Ingredients

• 1 pound ground turkey
• 1/4 cup seeded, chopped banana peppers
• 1/2 cup crumbled feta cheese
• salt and pepper to taste

Instructions

1. Preheat an outdoor grill for high heat.
2. In a bowl, mix the turkey, peppers, and feta cheese. Season with salt and pepper. Form the mixture into 4 patties.
3. Cook patties about 8 minutes per side on the prepared grill, to an internal temperature of 180 degrees F (85 degrees C).