Ingredients

• 4 cups sifted all-purpose flour
• 4 cups white sugar
• 1 1/2 cups dry milk powder
• 1 1/2 tablespoons baking powder
• 1 1/2 teaspoons salt

Browse by ingredient

Instructions

1. Place all ingredients in a large bowl and mix well with a spoon.
2. Sift mixture twice.
3. Store in a tightly covered container, as it keeps well for several weeks at room temperature.