Ingredients

• 1 pound ground chicken, turkey, or beef
• 1/3 cup rolled oats or 2 slices white bread soaked in 1/2 cup skim milk
• 1 small egg
• 1/2 red onion, minced
• 1/4 teaspoon garlic salt
• 1 tablespoon oyster sauce
• 1 tablespoon teriyaki sauce
• 1 package sliced, frozen, precooked lotus root*

Instructions

1. Preheat a grill.
2. Mix the chicken, oats, egg, onion, garlic salt, oyster sauce and teriyaki sauce together in a small bowl. Shape ground meat mixture into meat balls and press firmly onto lotus root slices. Place on the grill and grill until well done.