Balsamic Marinated Strawberries with Pepper over Chocolate and Caramel Ice Cream
Ingredients
- 2 cups strawberries, fresh or frozen
- 1 cup balsamic vinegar
- 1 tablespoon freshly ground black pepper
- 1/4 cup sugar
- 2 ounces milk chocolate
- 1 pint of your favorite chocolate and caramel ice cream
- 1 bunch fresh mint leaves
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Instructions
- Place strawberries, vinegar, pepper and sugar in a bowl. Stir mixture with back of fork then let stand for 1 hour. Shave the 2 ounces of milk chocolate bar with a vegetable peeler into a small bowl. To plate, place ice cream in the middle of a plate, then top with strawberries, mint, and chocolate.
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