Ingredients

• 2 cups shredded zucchini
• 3 cups Ragu® Old World Style® Traditional Sauce
• 1 cup shredded mozzarella cheese
• 4 basil leaves spritzed with olive oil (optional)
• Salt and black pepper to taste
• 4 small canning jars or ramekins

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Instructions

1. Preheat oven to 325 degrees F (165 degrees C).
2. Mix shredded zucchini with the Ragu(R) Old World Style(R) Traditional Sauce until coated. Add salt and pepper as desired. Portion into individual 1 1/2-cup Mason jars or small ramekins. Add 1/4 cup of the shredded cheese on top of each. Top with a basil leaf spritzed with olive oil, if desired.
3. Bake for 20-25 minutes or until cheese is lightly browned. Let cool until individual containers have cooled enough to handle. Serve!