Ingredients

• 3 pounds potatoes, peeled and cubed
• 2 pounds kielbasa sausage, cut into 1 inch pieces
• 1 (28 ounce) can tomato sauce
• 1 teaspoon dried basil leaves
• 1/2 teaspoon garlic powder
• salt and pepper to taste

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Instructions

1. Preheat oven to 375 degrees F (190 degrees C). In a 9x13 inch baking dish, combine potatoes and kielbasa. Pour tomato sauce evenly over top. Sprinkle with basil, garlic powder, salt and pepper.
2. Bake in preheated oven for 2 hours, or until potatoes are tender.