Ingredients

• 1 fluid ounce dark rum
• 1/2 fluid ounce apricot brandy
• 3 1/2 fluid ounces fruit punch
• 1/2 fluid ounce pina colada mix

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Instructions

1. In a mixing glass combine the rum, apricot brandy, fruit punch and pina colada mix. Stir to blend and serve over ice.