Ingredients

• 1/2 cup milk
• 1/3 cup water
• 1 egg
• 2 1/4 cups bread flour
• 1 tablespoon white sugar
• 1 teaspoon salt
• 1 1/2 teaspoons active dry yeast

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Instructions

1. Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select Basic White Bread cycle; press Start.
2. After the baking cycle ends, remove bread from pan, place on metal rack and allow to cool one hour before slicing.