Ingredients

• 1 cup real maple syrup
• 2 tablespoons dried minced garlic
• 2 tablespoons ground ginger
• 2 teaspoons ground black pepper
• 1 teaspoon crushed red pepper flakes

Instructions

1. Mix maple syrup, dried garlic, ginger, black pepper, and red pepper flakes in a bowl until thoroughly combined. Let glaze stand about 10 minutes before glazing ham.