Ingredients

• 2 cups cooked garbanzo beans
• 1 avocado, peeled and pitted
• 1/4 cup water
• 1/4 cup sesame seeds
• 1 lime, zested and juiced
• 2 tablespoons olive oil
• 2 tablespoons chopped fresh rosemary

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Instructions

1. Blend garbanzo beans, avocado, water, sesame seeds, lime zest, lime juice, olive oil, and rosemary in a blender until smooth.