Ingredients

• 1 pound lean beef (top sirloin or tri-tip) well trimmed, cut into 1-inch pieces -- 16 pieces
• 2 tablespoons low sodium soy sauce
• 2 tablespoons olive oil
• 2 tablespoons rice wine vinegar
• Pepper
• 1 green pepper, cut into 16 pieces
• 8 small bamboo skewers
• 16 cherry tomatoes
• 1 small onion, cut into 16 small pieces

Instructions

1. Combine first 4 ingredients in bowl. Season generously with pepper. Prepare barbecue (high heat) or preheat broiler. Thread beef onto 8 skewers, threading 2 tomatoes and 2 onion pieces onto each. Broil until beef is tender, turning occasionally, about 6 minutes for medium rare.;