Ingredients

• 4 (2 g) bags hibiscus tea (such as Tazo Passion®)
• 4 cups boiling water
• 4 cups ice cubes
• 4 cups prepared lemonade

Instructions

1. Steep the tea bags in the boiling water for 10 minutes. Discard the tea bags and allow the tea to cool to room temperature.
2. To prepare the drinks, fill 4 glasses with ice cubes and pour 1 cup of lemonade into each glass. Carefully pour 1 cup of cooled tea into each glass so that it floats on the lemonade.