Ingredients

• 1 pound abalone
• 1/4 cup sesame seed oil
• 1/8 cup soy sauce
• 8 Thai peppers, chopped
• Light sprinkle crushed chili flakes
• 1/2 cup diced green onions
• 2 tablespoons toasted sesame seeds
• 1 tablespoon Hawaiian salt

Instructions

1. Slice the abalone into 1/4-inch slices and put into a pressure cooker for 25 minutes. Put the abalone into a bowl and add the sesame oil, soy sauce, peppers, chili flakes, onions, sesame seeds and salt. Mix well to combine and serve.