Ingredients

• Tequila, 1-ounce per serving
• Fresh lime juice, 1-ounce (about 2 tablespoons) per serving
• Red part (Sangrita)* (See Cook's Note)
• 3/4 cups orange juice
• 3/4 cups regular or spicy tomato juice
• 1/4 cup fresh lime juice
• 1 medium jalapeno chile, stemmed, seeded and coarsely chopped
• Pinch salt

Instructions

1. Watch how to make this recipe.
2. White part: Fill tequila shot glasses with tequila.
3. Green part: Fill tequila shot glasses with lime juice.
4. Red part: Put all of the ingredients for the sangrita in a blender and process until smooth. Fill tequila shot glasses with sangrita.
5. Each guest is served 1 shot of each part or color to sip.