Recipes with Zest
- Charred Eggplant and Tahini Spread
- Rhubarb Frangipane Pie
- Neapolitan Ricotta and Wheatberry Pie
- Pears with Pear Sauce
- Lime Whipped Cream
- Swordfish Steaks with Olive Gremolata
- Lattice Apple Pie with Mexican Brown Sugar
- Blueberry-Buttermilk Chess Pie
- Shredded Pork with Tomato Salsa on Tortilla Chips
- Warm Date and Almond Puddings
- Hake with Wild Mushrooms
- Ricotta-Filled Ravioli (Ravioli di Ricotta)
- Caramelized Pineapple with Ginger Crème Anglaise
- Farmer's Cheese and Raisin Filo Strudel
- Grilled Shrimp Skewers with Pineapple-Corn Relish
- Gâteau Breton aux Pommes
- Marinated Chicken Kebabs with Lemon Pepper Yogurt Sauce
- Delicate Bread Pudding
- Garlic Rosemary-Marinated Lamb Chops
- Grilled Veal Chops with Caper and Sage Sauce
- Red Fife and Pumpkin Seed Cookies
- Candied-Fennel-Topped Lemon Cake
- Stuffed French Toast with Caramelized Cinnamon Apples
- Rosemary and Thyme Braised Lamb Shoulder