Recipes with Whole
- Creamed Kale with Crispy Shallots
- Crab and Roasted Red Bell Pepper Soup
- Slow-Cooked Ratatouille Over Goat Cheese Polenta
- Tomato Sauce
- Challah Bread
- Carla's Tomato Soup
- Crushed Heirloom Potatoes
- Mulled Red Wine
- Goan Shrimp in Roasted-Coconut Sauce
- Wild Mushroom Lasagne
- Cardamom Milk Pudding
- Pasta with Sausage and Red Grapes
- Spiced Up, Oven-Fried Chicken
- Moroccan Bread with Charmoula and Spiced Lamb
- Red-Leaf Lettuce, Radish, and Pine Nut Salad
- Sun-dried Tomato and Broccoli Pasta
- Poblano, Potato, and Corn Gratin
- Neapolitan Ricotta and Wheatberry Pie
- Cardamom Chai
- Deviled Eggs with Sun-Dried Tomato
- Strawberry, Almond, and Pea Salad
- Bite-Size Stollen (Stollenkonfekt)
- Spiced Waffles with Caramelized Apples
- Peruvian Grilled Chicken