Recipes with Whole

• Spinach Ricotta Gnocchi with Tomato Sauce
• Apple-Cranberry Crumb Pie
• Pork Ragù Over Creamy Polenta
• Tangerine Pie—Caramelized Pineapple Turnovers
• Cloverleaf Rolls
• Chicken-Fried Steak with Sausage Gravy
• Mint Chip Ice Cream
• Canyon Ranch Lox and Cream Cheese Frittata
• Shrimp with Fresh Corn Grits
• Chicken and Chickpea Stew
• Cioppino
• Black Barbecue Pork Chops with Thumbelina Carrots
• Perciatelli with Roasted Tomato and Almond Pesto
• Roasted Fresh Ham with Citrus and Rye
• Pear Ice Cream with Spiced Pear Compote
• Pasta Puttanesca
• Brown Sugar Berry Cobbler
• Roasted Red Pepper, Almond, and Garlic Dip
• Johnnycake Bread
• Basic Beer-Can Chicken
• Roasted Peaches with Amaretti Crumble
• Portobello-Black Bean Burgers with Corn Salsa
• White Lasagne with Parmigiano Besciamella (Lasagne in Bianco )
• Glazed Chocolate Cake with Sprinkles