Recipes with Warm

• Triestine
• Soft Pretzels with Queso Poblano Sauce and Mustard Sauce
• Baked Cheese with Chorizo
• Duck Pastrami, Pickled Red Onion, Mustard, Rye Toast
• Ol' Fuskie Fried Crab Rice
• Lentil and Feta Burrito with Peas and Broccoli Guacamole Dip and Three Chile Tomatillo Salsa
• Cauliflower and Parsnip Gratin
• Artichoke Risotto
• O Special BBQ Memphis Style
• Rosemary Focaccia
• Chipotle Chicken Burritos
• Bacon, Potato, Rosemary and Fontina Pizza
• Pat's Pulled Pork Tacos
• Onion and Poppy Seed Purim Ring
• New Mexican-Style Soft Tacos with Hacked Chicken and Salsa Verde
• Fry Bread with Caramelized Oranges and Honey Syrup
• Cinnamon Bun Babka
• Twice-Baked Potatoes with Bacon and Eggs
• Vegetarian Stir Fry Grilled Pizza
• Chocolate Bread
• Graffe Napoletane
• French Style Fish Soup
• Barbecue Pizza: Elvis Pizza (Coletta's Italian Restaurant)
• Peach Apricot Melba Crepes