Recipes with Using

• Mixed Grill with Cherry Cola Barbecue Sauce
• Cranberry Pecan Streusel Muffins
• Crispy Lamb Spare Ribs with Honey Crème Fraîche and Chopped Pea Salad
• Pumpkin and Shrimp Bisque
• Arugula with Brûléed Figs, Ricotta, Prosciutto, and Smoked Marzipan
• Octopus and Ceci Bean Zuppa with Escarole, Garlic, and Chiles
• Delicata Squash and Roasted Mushrooms with Thyme
• Chestnut and Sherry Soup with Truffle Garnish
• Homemade Yogurt
• Dinosaur Bones with Chipotle-Cherry Barbecue Sauce
• Cranberry-Lime Pie
• Polenta Cheesecake with Pine Nut Sauce
• Hatch Chile con Queso Dip
• Three-Pepper Sausage Cornbread Dressing
• Chickpea Salad Sandwich With Creamy Carrot-Radish Slaw
• Green Poblano Rice (Arroz Verde al Poblano)
• Five-Bean Salad With Smoked Paprika Vinaigrette
• Jasmin's Pad Thai
• Mushroom Barley Soup
• Berry Toast Cups
• Maple-Bacon Marshmallows
• Spelt Crust Pizza with Fennel, Prosciutto, and Apples
• Pistachio Praline Dacquoise
• Fettuccine with Asparagus, Morels, and Tarragon