Recipes with Towel

• Medley of Greens with Buttermilk Dressing
• Chateaubriand for 2 in 30: Tournedos with Mushroom Caps and Red Wine Sauce and Steamed Broccoli Spears
• New York Strip Steak with Brandied Mushrooms and Fresh Thyme
• Stuffed Baby Bellas
• Low Carb Big Beef Bacon Cheeseburgers with Sauteed Mushrooms
• Crab and Chile Ravioli with Mornay Sauce
• Portobello and Spinach Bolognese
• Celery and Portobello Salad
• Fried Potato Peels
• Roast Beef 1000
• Chicken Florentine with Spring Vegetable and Double Potato Hash and Red Wine Demi-Glace
• Grilled Tofu with Asiago and Walnut Pesto
• Pan-roasted Salmon with Black Plum, Peach, and Tomato Salsa
• Carrot Cake Pancakes with Maple-Cream Cheese Drizzle and Toasted Pecans
• Cream of Mushroom Casserole
• Tomato Phyllo Pizza
• Smoked Salmon Pizzettes
• Sliced Grilled Portobello Mushroom Sorta-Caesar Salads
• Bacon, Spinach and Cream Potatoes
• Marinated Portobello Mushrooms on Mesclun with Crispy Potato Rings
• Squab with Young Morels, Roast Garlic and Sage Polenta
• Kitchen Sink Frittata Bagel Sandwich
• Pineapple-Orange Blossoms
• Chicken Breasts Stuffed with Zucchini, Roasted Red Pepper and Goat Cheese