Recipes with Total

• Molasses-Baked Onions
• Sparkling Mango Limeade
• Herb-Rubbed Top Sirloin Steak with Peperonata
• Beef Salad with Potatoes and Cornichons
• Watercress, Melon and Almond Salad
• Dried-Fruit Mincemeat Pie
• Braised Chicken with White Asparagus and Morel Sauté with Crème Fraîche
• Gorgonzola Chicken Breasts
• Dinosaur Bones with Chipotle-Cherry Barbecue Sauce
• Sauteed Chicken Breasts with Pear, Bell Pepper, and Cilantro Salsa
• Shoe String Potatoes (Pommes Pailles)
• Roast Magret Duck Breasts with Shaved Black Truffles
• Chicken Francaise
• Herbed Lamb, Tomato, and Zucchini Kebabs
• Turkey Roulades with Corn Bread, Jalapeño, & Monterey Jack Filling
• Southern Vegetable Gratin
• Green Tomato and Red Onion Relish
• Tunisian Vegetable Salsa
• Scalloped Potatoes and Parsnips
• Roasted Beets with Cumin and Mint
• Open-Face Chicken Cordon Bleu
• Oven-Roasted Chicken Thighs with Carrots and Yukon Gold Potatoes
• Tomato Eggplant Spread and Parmesan Toasts
• Yam and Black Bean Burritos with Amaranth