Recipes with Togarashi

• Shoyu Ramen
• King Oyster Mushrooms with Pistachio Purée
• Charred Spring Onion and Sesame-Chile Butter
• Soy-Glazed Chicken Skewers with Green Onions
• Salt and Pepper Oven Fries
• Miso-Glazed Salmon Skewers
• Pork Sausage with Coconut-Chile Sauce and Lychees
• Roasted Brussels Sprouts
• Spicy Glazed Eggplant
• Melt-in-Your-Mouth Beef Fajitas
• Spicy Sushi Roll
• Freaky Edamame
• Spicy Orange Salmon
• Fried Cabbage with Turkey
• 7-Spice Garlic BBQ Short Ribs
• Beet Home Fries
• Master Sushi Rice
• Nori-Cured Ahi Tuna on Bamboo Spoon
• Ahi Tuna Slider with Kimchi and Cucumber
• Sake Poached Salmon with Somen and Fennel Salad Wasabi and Leftovers: Salmon Salad Sandwich with Taro Chips
• Solstice Inside Out Roll
• Sake Poached Salmon with Somen and Fennel Salad
• Edamame with XO Sauce
• Sushi 202