Recipes with Toast

• Sweet Potato Pudding with Pecan and Gingersnap Topping
• Rhubarb and Peach Crisp
• Chocolate Bread Pudding with Walnuts and Chocolate Chips
• Double-Nut Maple Bars
• Strawberry and Rhubarb Crumble
• Spaghetti with Sicilian Meatballs
• Viennese Linzertorte Cake
• Asparagus and Prosciutto Bundles
• Pecan Currant Bread
• Salmon, Red Quinoa, and Arugula Salad
• Caviar Tart
• Apple and Raisin Slaw
• Tuscan Ribollita
• Rainbow Chopped Salad
• Andouille and Beef Burgers with Spicy Mayo and Caramelized Onions
• Spring Greens with Roasted Beets and Blood Oranges
• Vermont Maple Bread Pudding with Walnut Praline
• Pancetta, Mizuna, and Tomato Sandwiches with Green Garlic Aïoli
• Chocolate-Orange Truffles with Almonds
• Linguine with Winter Pesto
• Nougat Ice Cream
• Penne with Hazelnut Gremolata and Roasted Broccolini
• Lemon Pine Nut Tagliatelle
• Fattoush