Recipes with Tin

• Clementine-Salted Turkey with Redeye Gravy
• Butternut Squash Gnocchi with Duck Confit and Swiss Chard
• Miniature Cloverleaf Rolls
• Dark-Roast Coffee Gelée
• All-Purpose Crust
• Prosciutto, Watercress, and Fontina Toasties
• Wet Brine for Turkey
• Cheddar Grits and Bacon Roulade
• Clementine Sauce
• Roasted-Vegetable Lasagne
• Hogs in a Pretzel Blanket
• Red Velvet Cupcakes with Creamy Vanilla Icing
• Burrata, Japanese Tomatoes, Panzanella, Wild Arugula
• Duck a l'Orange
• Rhubarb-Mascarpone Mousse Cake
• Roasted Red Pepper Velvet
• Panna Cotta with Cranberry-Fig Compote
• Sweet Potato Meringue Pie
• Citrus-and-Clove-Marinated Shrimp
• Chilled Watercress, Spring Nettle, And Sorrel Soup
• Chocolate Spoonful Cake
• Cheesy Polenta Lasagne with Mushrooms and Seitan
• Whole Stuffed Artichokes Braised in White Wine
• Cream Cheese Flan with Quince Compote