Recipes with Thinly

• Cream of Cashew Pea Soup
• Sesame Chicken Skewers with Vegetable Slaw
• Garden Greens with Yellow Tomatoes and Peaches
• Sun-Dried Tomato Onion Jam
• Chard and Salami Frittata
• Sweet-and-Sour Scallops
• Mussels in Saffron and White Wine Broth
• Grilled Peaches with Black Pepper and Basil-Lime Syrup
• Linguine with Italian Tuna and White Beans
• Pasta with Peas, Asparagus, Butter Lettuce, and Prosciutto
• Artichoke, Romaine and Cherry Tomato Salad
• Turkey Breast Roulade with Crimini, Porcini, and Pancetta
• Lobster Blt
• Carrots with Shallots, Sage, and Thyme
• South-of-the-Border Coleslaw with Cilantro and Jalapeño
• Kettle-Seared Garlic-Pepper Mussels
• Breakfast Tacos With Homemade Chorizo, Crispy Potatoes, and Egg
• Shrimp Salad with Cucumber and Fennel
• Lamb Shanks With Pomegranate and Walnuts
• Frittata with Cheese, Sun-Dried Tomatoes, and Basil
• Grilled Roast Beef and Stilton Sandwich
• Chicken Parmesan Burgers
• Lamb and White Bean Stew with Spinach, Parsley, and Dill
• Swordfish with Olive, Pinenut, and Parsley Relish