Recipes with Thin

• Sautéed Greens with Toasted Walnuts
• Beer-Braised Brisket with Root Vegetables
• Minted Mackerel and Mushroom Escabeche
• Shrimp Rice-Paper Rolls with Vietnamese Dipping Sauce
• Leek and Potato Galette With Pistachio Crust
• Coconut-Mango Rice Noodle Salad
• Frisée and Morel Ragoût with Prosciutto
• Chicken Escalopes with Watercress-Green Onion Mayonnaise
• Veal Scallopini with Brown Butter and Capers
• Hummus-Crusted Alaskan Wild King Salmon Over a Bed of French Beans, Red Onion, and Cucumber Salad with Lemon Oil
• Bay Scallops and Applewood Bacon with Port Reduction
• Ratatouille Sandwich
• Tilapia and Mashed Yams with Pancetta-Sage Breadcrumbs
• Quinoa Brown Rice Sushi
• Udon with Grilled Flank Steak
• Beet and Fennel Soup
• Raspberry-Nectarine Parfaits with Warm Peach Sabayon
• Veal Roasted with Shallots, Fennel and Vin Santo
• Reuben Sandwich
• Polenta with Green Beans, Mushrooms, Peas, and Leeks
• Orange, Radish and Olive Salad
• Brownie-Bottom Lemon Cheesecake
• Steamed Scrod Fillets Chinese Style
• Grilled Tomato-Bell Pepper Gazpacho