Recipes with Thick

• Smoky Red-Lentil Soup with Cheddar Toasts
• Roasted Mediterranean Vegetables with Grapefruit Gremolata
• Maple Bacon Twists
• Roasted Carrots, Parsnips, and Meyer Lemons
• Organic Chicken-and-White-Bean Stew with Spinach and Slow-Roasted Tomatoes
• Fried Mozzerella with Arugula and Prosciutto
• Grilled Halibut with Warm Tomato Compote
• Chinese Chicken and Rice Porridge (Congee)
• Stir-Fried Brussels Sprouts with Garlic and Chile
• Dandelion Salad With Pomegranate Seeds, Pine Nuts, and Roasted Delicata Squash
• Pigs-in-a-Blanket with Hoisin and Scallion
• Strawberry-Rhubarb Compote
• Short Rib and Vegetable Stew
• Maple-Roasted Tomato Toast with Goat Cheese and Mint
• Radicchio and Haricot Vert Salad with Candied Walnuts
• Glazed Ham
• Mushroom Croque-Monsieur
• Potato Gratin with Mushrooms and Gruyère
• Almond Bread Pudding with Salted Caramel Sauce
• Cheddar Shortcakes with Corned Beef Hash
• Filet Mignon with Merlot Sauce
• Pink Peppercorn Bacon
• Sweet-and-Sour Halibut
• Summer Steak Salad with Ginger-Lime Dressing