Recipes with Thick
- Pork Chops with Chiles Rellenos and Ancho Sauce
- Chorizo Spanish Rice
- Roast Rack of Lamb with Hoisin-Orange Glaze and Red Onions
- Frisée Salad with Blue Cheese, Walnut, and Cranberry Crostini
- Fettuccine with Sweet Pepper-Cayenne Sauce
- Individual Zucchini Frittatas with Pecorino and Chives
- Orange, Jícama, Radish, and Pork Rind Salad
- Roast Side of Salmon with Mustard, Tarragon, and Chive Sauce
- Salmon Tournedos with Herb Sauce
- Roasted Cod on Large Garlic Croutons
- Irish Weekend Fry-Up
- Blade Steaks with Rosemary White-Bean Purée
- Shakshuka With Red Peppers and Cumin
- Apple Crostata
- Iceberg Wedge with Warm Bacon and Blue Cheese Dressing
- Olive-Oil-Poached Salmon and Braised Artichokes with Sauvignon Blanc
- Eggplant Lasagne with Parsley Pesto
- Sautéed Shredded Brussels Sprouts with Smoked Ham and Toasted Pecans
- Bell Pepper, Red Onion, and Goat Cheese Pizza
- Cucumber Martini
- Asparagus and Prosciutto Crostini with Fonduta
- Mushroom and Caper Frittata
- Filet of Beef Tournelle
- Rib-Eye Fajitas on the Grill