Recipes with Thick

• Grilled Butterflied Top Round of Lamb
• Roasted Asparagus and Baby Artichokes with Lemon-Oregano Aioli
• Roasted Lamb Chops with Charmoula and Skillet Asparagus
• Pork Shoulder with Mustard-Mushroom Gravy
• Primanti's Sandwich
• Chicken Thighs Stuffed with Plantain and Serrano Ham
• Cherry and Plum Bruschetta
• Ricotta Puddings with Glazed Rhubarb
• Flemish Beef Stew
• Greek Orzo and Shrimp Salad
• Beer-Marinated Tri-Tip with Blue Cheese, Wild Mushrooms, and Onions
• Three-Cheese Garlic Bread
• Grilled Gorgonzola, Pear, and Watercress Sandwiches
• Potted Stuffed Squab
• Chuck Blade Steaks with Herb Wine Sauce
• Insalata Rustica
• Sauteed Chicken Paillards with Muscat Sauce
• Pork Chops with Fruitcake Stuffing
• Fried Chicken and Waffle Sandwich with Potato Salad and Collard Slaw
• Pork Loin with Morel Stuffing
• Grilled Steak and Asparagus Salad with Hoisin Vinaigrette
• Salmon with Roasted Asparagus and Lemon-Caper Sauce
• Pecan Praline Bacon
• Sage and Pine Nut Yogurt Sauce