Recipes with Thick-cut

• Sweet-and-Spicy Bacon
• Salmon Tartare
• Winter Vegetable Potage
• Lamb Shoulder with Polenta and Beans
• Shrimp and Grits with Spinach
• Hot Slaw a la Greyhound Grill
• Clam and Bacon Pizza
• Autumn Succotash
• Creamy Pappardelle with Leeks and Bacon
• Shortcut Twice-Baked Potatoes with Bacon
• Fried Green Tomato BLT
• Warm Lentil Soup with Pancetta
• Pasta with 15-Minute Ham, Pea, and Cream Sauce
• Molasses Baked Beans with Ginger
• Chicken Sausage with Cabbage and Onion
• Clementine-Salted Turkey with Redeye Gravy
• Apple, Roquefort, and Red Leaf Lettuce with Pumpernickel Croutons
• Duck with Lentils and Bacon-Date Puree
• Cod Chowder with Saffron and Fingerling Potatoes
• Potato Chip–Crusted Magic Bars
• Chestnut, Bacon, Dried Apple, and Corn Bread Stuffing
• Irish Weekend Fry-Up
• Iceberg Wedge with Warm Bacon and Blue Cheese Dressing
• Creamed Collard Greens