Recipes with Tel
- Sausage Phyllo Rolls
- Filet of Beef Roasted with Coffee Beans, Pasilla Chile Broth and Creamy White Grits with Greens and Wild Mushrooms
- Tortellini in Broth with Arugula
- Three-Ingredient Brownies
- Hot Tamales
- Soft Shell Po-Boy with "Kimchi" Slaw
- Orangutang
- Texas Hill Country Market-Style Brisket
- Pizzitola's Slow Cooked Pinto Beans
- Spice-Rubbed Pork Tenderloin with Ancho Chile Mustard Sauce
- Wolfgang's Salad Tasting Plate: Mozzarella Tomato Salad
- Baked Tomatoes Stuffed with Salmon, Garlic, and Capers
- Chicken Valentino
- Overnight Cinnamon Rolls
- A Southern North African Sandwich
- Ultimate White Chocolate Mousse with Chocolate Phyllo and Raspberry Sauce
- Rhubarb Peach Cobbler
- Pressure Cooker Beef Stroganoff
- Ring of Fire Grilled Chicken
- The Ultimate Ketel One Blood Mary
- Bean Burrito Bowl
- Caswell's on the Bay Hangtown
- Straw & Hay with Gorgonzola
- Tortellini with Spinach Walnut Pesto