Recipes with Swis

• Crispy Tortilla Strips
• Chile-Marinated Pork Sandwiches on Cemita Rolls
• Nose-Warmer Punch
• Prosciutto with Persimmons
• Ham, Manchego, and Fig Tartines
• Grilled Lemon Chicken and Moroccan Couscous Salad
• Green Salad with Miso-Ginger
• Irish "Bacon" and Cabbage
• Tom Valenti's Lamb Shanks
• Strip Steak with Japanese Dipping Sauce
• Smoked Trout with Pea Shoots and Spring Onions
• Coconut-Rum Pie with Pineapple
• Kohlrabi Pickles With Chile Oil
• Orange Cheesecake with Candied Kumquats
• Kielbasa with Golden Onions and Apple
• Ricotta-Pumpkin Gnocchi With Brown Butter
• Pasta with Chicken, Curly Endive, and Blue Cheese
• Skillet Corn with Bacon and Onions
• Pineapple Galette
• Japanese-Style Potato Salad with Daikon and Cucumber
• Celery, Apple, and Fennel Slaw
• Swiss Chard Ricotta Gnudi with Fall Mushrooms
• Creamy Southwestern Potato Salad
• Two-Bean and Roasted Red Pepper Salad