Recipes with Style
- Maple-Barbecued Chicken
- Tagliatelle with Asparagus and Parmesan Fonduta
- Candy-Stripe Beet and Carrot Slaw
- Filets Mignons with Horseradish Crumbs
- Tomato-Fennel Soup with Gremolata
- Best-Ever Barbecued Ribs
- Mixed Mushrooms Stroganoff
- Braised Veal with Aromatic Vegetables
- Haricots Verts à la Vapeur
- Roasted Stuffed Onions
- Barbecued Pork Fried Rice
- Kalamata Dipping Sauce
- Seafood-Stuffed Eggplant
- Coconut Shrimp with Sweet Chili-Lime Sauce
- Soy-Basted Chicken Kebabs With Sesame-Citrus Sprinkle
- Mustard Aspic
- Hot Chocolate Baked French Toast
- Cobb Salad
- Pasta with Lobster, Tomatoes and "Herbes de Maquis"
- Yogurt-Marinated Chicken Kebabs with Aleppo Pepper
- Parsnips in Maple Mustard Sauce
- Beef and Orange Salad with Red Onion Mustard Vinaigrette
- Cold Provençal White Bean Salad
- Asian Chicken Salad with Roasted Peanuts