Recipes with Store
- Apple Tart with Honey Ice Cream
- Roast Turkey with Stuffing and Gravy
- Curried Shrimp Turnovers
- Grilled Salmon with Rosehip Sauce and Smoked Oyster Potato Cakes
- Turkey and Cranberry Ravioli
- Stone Church Farm Heirloom Country Duck with Oven-Dried Jonagold Apples and Foie Gras
- Snowman Cake
- TownLine BBQ Pork Ribs
- Angel Food Cake and Berries
- Peach and Raspberry Cobbler-Tini with Dream Cream
- Christmas Tree Pull-Apart Bread
- Vanilla Poached Pears with Chocolate Sauce and Ice Cream (a.k.a. "Poire Belle Helene")
- Chicken Parmesan Sticks
- Mussel Ceviche
- Working Blue Cupcakes: Ginger Cupcakes with Peach Filling and Blueberry Frosting
- Farfalle with Chicken, Porcini Mushroom and Swiss Chard
- Garlicky Grilled Calamari and Nectarine salad
- The Nightgown
- Pear and Berry Napoleon
- Open Faced Cucumber Sandwiches
- Toasted Coconut Flan
- Skillet Granola-Apple Crisp
- Creamed Kale with Pearl Onions
- Italian Chicken Stoup with Porcini, Portobello and Peppers