Recipes with Stick

• Nectarine-Blackberry Crisp
• Porcini-Gorgonzola Burgers with Veal Demi-Glacé
• Chicken in Creamy Dijon-Sherry Sauce
• Almond Cookie Cups
• Chicken Piccata with Niçoise Olives
• Stir-Fried Vegetables
• Brie and Wild Mushroom Fondue
• Spiced Honey Cake With Cream Cheese Frosting
• Sea Bass with Coconut-Curry Sauce
• Mushroom Ragoût with Paprika
• Peas with Parsley and Garlic Butter
• Golden Beet Soup
• Veal Cutlets with Spinach and Paprika Sauce
• Pompes Sucrees
• Warm Milk Punch with Indian Spices
• Medley of Zucchini, Chayote and Yellow Squash
• Microwave Egg Sandwich With Cheddar and Avocado
• Ginger Cakes with Molten Chocolate Centers and Ginger Crème Anglaise
• Winter Squash with Spiced Butter
• Omelet Napoletana
• Spinach, Prosciutto and Red Bell Pepper Crostini
• Goat Cheese Quesadillas with Tomato and Corn Salsa
• Butter-Nut Blondies
• Caramelized Upside-Down Pear Tart