Recipes with Stemmed

• Crab, Chile & Mint Crostini
• Lobster Fra Diavolo
• Turkey Smothered in Wild Mushrooms
• Spicy Soba Noodles with Shiitakes and Cabbage
• Fiery Grilled Shrimp with Honeydew Gazpacho
• Rustic Tomato Soup with Toasted Cumin and Mini Rajas
• Fish Taco Platter
• Strawberries and Cream Icebox Cake
• Prosciutto and Fig Panini
• Wild Mushroom Soup with Spinach and Ginger Broth
• Beef Short Ribs in Chipotle and Green Chili Sauce
• Herb Jam with Olives and Lemon
• Rigatoni with Red Peppers, Wild Mushrooms, and Fontina
• Grilled Bruschetta with Teleme, Honey, and Figs
• Chilean Country Ribs
• Tomatillo-Pasilla de Oaxaca Salsa
• Spice-Rubbed Duck Breasts with Roasted Grapes and Cavolo Nero
• Grilled Salmon in Corn Husks
• Roasted Fingerlings with Red and Yellow Pipérade
• Trout Fillets with Mint Pipián
• Shiitake and Chanterelle Pizzas with Goat Cheese
• Wheat Berries with Charred Onions and Kale
• Udon Noodles with Chicken, Shellfish, and Vegetables
• Potato, Greens, and Goat Cheese Quesadillas