Recipes with Stem
- Bbq Voodoo
- Napa Cabbage Lobster Rolls with Mint Mayonnaise and Carrot Ginger Sauce
- Vine Ripe Tomatoes Stuffed with Herb and Almond Gremolata
- Simple Cream of Broccoli Soup
- Clams with Quinoa
- Steamed Pork and Mushroom "Siu Mai" Dumplings
- Argentinian Chimichurri Chicken Wings
- Brie-Stuffed Mushrooms
- Salad Nicoise with Seared Tuna
- Pressed Herbs and Spices Turkey Breast, Pumpkin-Zucchini Muffin Stuffin' with Chipotle Gravy
- Kaleidoscope Salad
- Savory Goat Cheese and Tomato Bread Pudding
- Couscous Salad with Tomatoes and Mint
- Four Seasons Pizza: Pizza Quattro Stagione
- Farro with Asparagus, Hazelnuts and Kale Topped with Roasted Mushrooms
- Fig, Ham, and Nectarine Salad in Wine Syrup
- Baked Cheese Polenta with Swiss Chard
- Bering Sea Shrimp with Spicy Glaze
- Steamed Vegetarian Tofu Roll with Soy-Sambal Chutney
- Jerk Fried Chicken
- Chile-Lime Fried Chicken
- Marinated Skirt Steak with Quick-Pickled Feta
- Sara Moulton Prime Rib with Yorkshire Puddings
- Cuervo Marinated Shrimp Kabobs