Recipes with Stem

• Chicken Marengo
• Wild Mushroom Sauté
• Bistro Steak with Buttermilk Onion Rings
• Kale Minestrone with Pistou
• "Cromlet" With Wilted Greens and Fennel and Olive Salad
• Spicy Lamb Pizza With Parsley–Red Onion Salad
• Oysters Rockefeller "Deconstructed"
• Zucchini-Wrapped Halibut "Scallops"
• Spinach and Mushrooms Salad with Orange Vinaigrette
• Kale and White Bean Stew
• Lime-Pickled Red Onion
• Spicy Sautéed Spinach
• Miso Soup with Shrimp and Watercress
• Halibut with Grapefruit Beurre Blanc
• Korean Vegetable Rice Bowl
• Wild Mushroom Ragoût on Crispy Polenta with Comte Cheese
• Avocado and Tangerine Salad with Jalapeño Vinaigrette
• Toasted Guajillo Chile Salsa
• Sautéed Kale with Lime Pickle
• Fig and Sesame Tart with Cardamom Orange Cream
• Pickled Oysters
• Charred and Raw Corn with Chile and Cheese
• Three-Mushroom Dressing with Prosciutto
• Roasted Peppers with Tomatoes