Recipes with Stem
- Seared Scallops with Fresh Fennel Salad and Kumquat-Tarragon Vinaigrette
- Franco American Shortcake
- Roasted Red Peppers
- Individual Crispy "Loaded" Pizza
- Potato Latkes with Watercress, Smoked Salmon, and Avocado Salad
- Asparagus, Leek, Shiitake and Potato Ragoût
- Chilled Watercress Soup
- Sorrel, Pea, and Leek Soup
- Watercress and Frisée Salad with Green Apple and Celery Root
- Salmon "Bulgogi" with Bok Choy and Mushrooms
- Fettuccine with Wild Mushroom Sauce
- Kale and Mushrooms with Creamy Polenta
- Creamy Rice and Beans in Three Classic Flavors
- Double-Dutch Mac and Cheese with Chard
- Seafood Salad with Fennel and Green Beans
- Cracked Farro and Broccoli Salad
- Water Spinach with Shrimp
- Roasted Pork Tenderloin with Kumquat-Jalapeño Marmalade
- Red Chard, Avocado, and Blood Orange with Mango-Chutney Dressing
- Roasted Garbanzo Beans and Garlic with Swiss Chard
- Home-Style Biscuits with Shiitake Mushroom Gravy
- Chicken in Mole, Puebla Style
- Rigatoni with Spicy Sausage-Tomato Sauce, Arugula, and Parmesan
- Google's Braised Chicken and Kale