Recipes with Sprig

• Seared Hake with Baby Potatoes and Green Sauce
• Stuffed Peppers
• Baked Trout with Spinach-Butter Sauce
• Stewed Cannellini Beans With Chiles and Thyme
• Stone Fruit Gazpacho with Scallops
• Roast Leg of Lamb with Tarragon-Mint Butter
• Braised Lamb Shoulder Chops with Root Vegetables
• Potato, Beet and Cucumber Salad
• Whole Sardines with Fresh Herbs and Crème Fraîche
• Fresas al Vino
• Curry-Coconut Shrimp
• Buckwheat Galettes with Salmon, Capers, and Dill
• Brown Veal Stock
• Salmon Spring Rolls with Coriander Dipping Sauce
• Green Poblano Rice (Arroz Verde al Poblano)
• To Make Lobster Stock
• Chicken with Vinegar
• Cranberry Rosemary Wine Jelly
• Basic Crab Stock
• Sausage-Stuffed Rack of Pork with Sage
• Chicken Liver and Red Pepper Spiedini
• Salmon and Scallop Terrine with Frisée Salad
• Confit Chicken Thigh and Andouille Sausage Cassoulet
• Berry-Citrus Trifle