Recipes with Soybean

• Spring Vegetable Sauté
• Grilled Rainbow Chard with Fava Beans and Oregano
• Eggplant Salad with Miso Ginger Dressing
• Roasted Potato and Okra Salad
• Miso-Yaki Sea Bass
• Garlic-Miso Pork Chops with Orange Bell Pepper and Arugula
• Herbed Bean Ragoût
• Miso-Marinated Cod with Balsamic Vinegar and Grapefruit
• Edamame Dip with Crudites
• Eggplant with Bacon Miso
• Steak in Lettuce Rolls
• Seasoned Soybean Sprouts
• Grilled Sea Bass with Miso-Mustard Sauce
• Miso-Glazed Black Cod on Sunflower Sprouts
• Fava Bean, Asparagus, and Arugula Salad with Shaved Pecorino
• Japanese Eggplant with Haricots Verts and Thai Red Curry
• Stuffed Nanking Brined Turkey with Five Treasure Sweet Rice
• Miso Soup with Shrimp and Watercress
• Korean Vegetable Rice Bowl
• Seared Scallops with Bok Choy and Miso
• Penguin Buffet's Classic Israeli Schnitzel
• Chinese Burritos
• Miso-Tofu Ranch Dip
• Edamame Succotash Salad