Recipes with Soaked

• New Mexican Rubbed Pork Tenderloin with Sweet Potato Tamale and Pecan Butter
• Chile Glazed Shrimp
• Lamb, Roasted Shallot and Chorizo Skewers with Rioja Vinaigrette
• Chicken Skewers with Peanut-Ginger Marinade
• Farm-Style Chicken and Drop Dumplings
• Meatballs and Mushroom Sauce
• Pork Dumplings with Soy-Ginger Sauce
• Whole Duck
• Irish Oatmeal Brulee with Dried Fruits and Nuts and a Maple Cream
• Pinto Beans
• Super Soft-shell Crabs, Bayou Bacon Wrapped Oysters, Louisiana Charbroiled Oysters, Grilled Gulf Shrimp Skewers
• Teriyaki Kabobs
• Armenian Bean and Walnut Pate
• Kebabs of Tuna with Wasabi Dipping Sauce
• Pasta Stuffing with Porcini and Prosciutto
• Kuay Tiaw Pad Thai
• Cast-Iron Skillet Provencal Pork Chops and Potatoes
• Retro Caesar Salad
• Plantain and Black Bean Fritters
• Chicken Florentine with Spring Vegetable and Double Potato Hash and Red Wine Demi-Glace
• Grilled Walleye Pike and Jumbo Prawns in Saffron Fennel Broth with Fried Greens and Minnesota Wild Rice
• South by Southwest
• Pan Seared Seabass with White Bean Ragout, Braised Escarole and Tomato Vinaigrette
• Ginger Poached Pear in Lingonberry Broth