Recipes with Skin

• North African Inspired Rub for Fish and Chicken
• Chicken Florentine Panini
• Garlic Lovers Shrimp
• Gambas en Gabardinas
• Soy-Maple Salmon
• My Favourite Paella
• Simple Lemon-Herb Roasted Salmon
• Baked Potato Salad
• Seared Duck Breast with Pomegranate Molasses
• Blackened Salmon with Lima Bean Smashed Potatoes
• Tempura Wall-Eye Pike with Spicy Remoulade
• Chicken a la Vendemmia
• Pistachio Crusted Snapper with Aged Balsamic and Pomegranates
• Sam's Skordalia
• Turkey and Sage Sausage
• Bacon Wrapped Blue Cheese Stuffed Chicken, Green Beans and Smashed Potatoes with Green Onions
• Spicy Szechuan Stir-Fry
• Poached Pheasant with Savoy Cabbage, Butternut Squash, and Black Truffles
• Supper Soup
• 30-Mile Pot Pie
• Wolf Hash-Home Fries with Pastrami, Corned Beef, and Salami Tidbits
• Greek Chicken in a Pita
• Bolo's Duck Salad
• Chicken Breast with Crab and Artichoke Souffle