Recipes with Shallot

• Mixed Beans with Peanuts, Ginger, and Lime
• Crispy Chicken Thighs With Bacon and Wilted Escarole
• Chicken and Frisée Salad with Roasted Red Peppers, Toasted Almonds, and Manchego
• Brussels Sprouts With Butternut Squash and Currants
• Spring Pea Butter With Shallot and Lemon
• Smoked Salmon Napoleans with Greens
• Pork Chops with Mustard-Cornichon Sauce
• Slow Cooker Pork Shoulder With Zesty Basil Sauce
• Chicken Wings with Ginger and Caramel Sauce
• Mushroom and Goat Cheese Tart
• Green Pea Ravioli in Lemon Broth
• Seared Scallops with Tomato Beurre Blanc
• Artichauts Jacques
• Sausage-Wrapped Lamb Chops with Tapanade Butter
• Roasted Beets and Carrots with Cumin Vinaigrette, Chickpea Purée, and Flatbread
• Escarole with Bacon, Dates, and Warm Walnut Vinaigrette
• Cold Curried Pea and Buttermilk Soup
• Smoked-Bluefish Pâté
• Grilled Brined Chicken with Chimichurri Sauce
• Thai Coconut, Broccoli and Coriander Soup
• Cappa Santa
• Yellow Summer Squash and Corn Soup
• Heirloom Tomato Herb Pasta Salad
• Grilled Pop-Up Oysters