Recipes with Serve

• Chicken Breasts with Sun-Dried Tomato and Garlic Crust
• Herb-Roasted Turkey with Apple Cider Gravy
• Roast Turkey with Port Gravy
• Skillet Peach Cobbler
• Chicken and Vegetable Pot Pies with Dilled Biscuit Topping
• Quick Chocolate-Cinnamon Mousse with Cherries
• Roasted Radicchio with Anchovy Vinaigrette, Preserved Lemon, and Breadcrumbs
• Chicken & Broccoli with Crispy Noodles
• Blood Orange Tart with Cardamom Pastry Cream
• Rosemary Citrus Miso-Rubbed Turkey
• Penne Puttanesca with Chicken
• Salted Roast Turkey with Orange, Fall Spices, and Sherry Gravy
• To Make an Excellent Cherry Bounce
• Roast Goose with Oranges and Madeira
• Shrimp Scampi with Quick Preserved Lemon and Fennel on Polenta
• Duck Ragù with Creamy Polenta
• Chocolate Hazelnut Cake with Praline Chocolate Crunch
• Scalloped Potatoes with Fennel, Mushrooms and Goat Cheese
• Lemonade Jelly with Basil
• Pancetta Roast Chicken with Walnut Stuffing
• Chickpea Soup
• Spice-Rubbed Turkey with Cognac Gravy
• Banana and Blueberry Overnight Oats
• Italian Vegetable Stew (Ciambotta)