Recipes with Serve

• Scorpion Fish with English Pea Sauce and Fresh Morel Mushrooms: Scorfano in Padella con Salsa di Piselli Freschi e Funghi Spugnole
• Spiced Sweet Potatoes
• Coconut Flan with Crispy Coconut Cookies
• Asparagus Vichyssoise
• Love Birds - Chicken in Pastry
• Porcini and Chanterelle Risotto
• Peach Mug Pie
• Bobby Flay's Pumpkin Pie with Cinnamon Crunch and Bourbon-Maple Whipped Cream
• Poached Veal Eye Round with Tuna, Anchovies and Capers Sauce
• Tapioca Cake
• Seared Breast of Moulard Duck on Quince Puree with Quince Sauce
• Garlic-Stuffed Lamb Loin Bites
• Veal, Pork and Porcini Bolognese Sauce
• Stuffed French Toast
• Champagne Bourbon Cocktail
• Harvest Rice
• Tomato Cucumber and Papaya Salad
• Round 2 Recipe: Chicken Cacciatore
• Pan Seared Quebec Foie Gras with Hot and Sour Peach Jam, Cabernet Ice Wine Reduction
• Fresh Tuna Ragu with Tagliatelle
• Seafood Stew with Rice and Salsa Criolla (Arroz con Mariscos)
• Sesame-and-Jam Sandwich Cookies
• Prawn Cake
• Purple Rice Noodle and Corn Wine Soup: Hu Tieu Thiem