Recipes with Serve

• Grilled Tea-Brined Turkey with Tea-and-Lemon Gravy
• Roast Heritage Turkey with Bacon-Herb and Cider Gravy
• Pistachio Sea Bass with Crab Salad
• Roast Chicken
• Roast Heirloom Goose with Balsamic Vinegar
• Turkey and Apricot Meatloaf
• Pumpkin Plum Tart
• Peach-Lacquered Chicken Wings
• Tuscan Turkey Soupy Noodles
• Blackberry Sorbet
• Roast Turkey with Sausage Fennel Stuffing and Madeira Gravy
• Truffle-Scented Roast Turkey with Shallots and Chestnuts
• Macaroni and Eggplant
• Tuscan Panzanella
• Roasted Striped Bass with Fennel, Tomatoes, and Oil-Cured Olives
• Instant-Pot Cowboy Chili
• Arugula, Roquefort, and Roasted-Squash Salad
• Roast Veal Brisket with Marsala-Mushroom Sauce
• Israeli Couscous, Peas, Preserved Lemons, Mint & Goat's Cheese
• Pineapple, Apricot and Cranberry Lattice-Crust Pie
• Turkey Tonnato
• Cedar Planked Salmon With Maple Glaze and Mustard Mashed Potatoes
• Pancetta-Sage Turkey with Pancetta-Sage Gravy
• Peanut Butter and Jelly Jewels