Recipes with Sel
- Grilled Fresh Sardines with Fennel and Preserved Lemon
- Tagliatelle with Chestnuts, Pancetta, and Sage
- Luxe French Potatoes
- Panfried Sea Bass with Harissa & Rose
- Tomato and Cheddar Souffles
- Sautéed Green Beans and Brussels Sprouts with Chile and Mint
- Roasted Sugar Snap Peas with Fleur de Sel
- Country-Style Tomato and Cilantro Broth
- Colonial Brown Bread
- Apple and Poppy Seed Slaw
- "Virgin Mary" Aspic
- Blue Cheese and Pecan Crackers
- Cheese Fondue With Beer and Bourbon
- Zucchini Keftedes with Feta and Dill
- Rustic Bread Stuffing with Red Mustard Greens, Currants, and Pine Nuts
- Old South Ambrosia
- Spaghetti and Swiss Chard With Garlic Chips
- Hazelnut Shortbread Sticks
- Mississippi Mud Cake
- Bhel Poori
- Apple Treacle Tart
- Chickpea Stew
- Sweet-Potato Latkes
- Cheddar-Stuffed Mushrooms