Recipes with Segment

• Hot Pepper and Garlic Shrimp
• Mixed Greens with Tangerines and Fennel
• Shrimp and Avocado in Tamarind Sauce
• Roasted Sweet Potatoes & Fresh Figs
• Spice-Coated Rack of Lamb for Two with Arugula, Avocado, and Blood Orange Salad
• Avocado with Savory Tomato Sorbet and Chips
• Coconut Shrimp with Tamarind Ginger Sauce
• Raspberry Gelatin with Fresh Fruit
• Caramel-Cognac Fondue
• Cocoa Nib, Chocolate, and Citrus Dacquoise
• Low-Fat Mango Flan with Orange and Mango Salad
• Basic Quick Pickle Brine
• Carrot Cake Smoothie
• Spiced Rum No. 5
• Udon Noodle Salad
• Fresh Fennel and Arugula With Meyer Lemon Dressing
• White Chocolate and Lime Blondies
• Hollywood Thai Beef Salad
• Sea Bass With Citrus-Olive-Caper Sauce
• Toblerone Dark Chocolate Honey-Almond Fondue
• Italian Fish Soup
• Grilled Shrimp With Honey-Ginger Barbecue Sauce
• Banana-Orange Smoothie
• Spinach-Avocado Smoothie with Grapefruit