Recipes with Scallop
- Tarragon Lime Bay Scallops Over Angel-Hair Pasta
- Seafood Salad with Collard Greens Slaw
- Salmon, Scallop, and Pea Terrine
- Seared Sea Scallops with Crème Fraîche and Caviar
- Shrimp and Scallop Posole
- Coquilles St.-Jacques with Beurre Blanc
- Creamy Tofu, Scallop, Cucumber, and Dill Chowder
- Scallops with Vegetables, Ginger and Cream
- Veal Scallops with Parsley, Lemon and Garlic
- Seared Scallops with Fresh Fennel Salad and Kumquat-Tarragon Vinaigrette
- Creamed Scallops and Mushrooms with Rice
- Seafood Salad with Fennel and Green Beans
- Glazed Sea Scallops with Wilted Napa Cabbage Slaw
- Sautéed Sea Scallops with Apple-Sesame Couscous and Purple and Yellow Cauliflower Purées
- Skewered Scallops with Orange-Sesame Dipping Sauce
- Grilled Sea Scallops and Tomatoes with Olive Vinaigrette
- Veal Scallops with Mint and Capers
- Pasta "Rags" with a Thousand Herbs
- Teriyaki Scallops and Green Onions
- Quick Cioppino
- Barbecue-Rubbed Scallops with Creamy Sauerkraut Soup
- Sticky Rice with Chinese Sausage and Dried Scallops
- Scallop Brochettes with Artichokes and White Beans
- Scallop Quenelles with Gingered Tomato Sauce